
HOW TO USE

OUR SEA MOSS
Our sea moss is a 100%, truly raw food, and must be treated as such. We often tell customers “treat this product like you would raw milk”.
We proudly serve only raw & unpasteurized wild, deep water harvested sea moss without the use of preservatives. This is what separates us from the pack, along with our clean & organic ingredients (all third-party tested), and with an A-grade in the San Diego County health inspection.

HOW TO USE
✔ Treat it like raw milk. Would you leave raw milk in your fridge for over 2 weeks? Likely not. So do not do this to your delicate jar of sea moss!
✔ Consume it! Plain and simple. We advise folks to begin with one tablespoon a day for the first day or two, as sea moss is a gentle binder, then gradually increase your dosage up to 3 TBSP a day or more.
✔ Always always always keep refrigerated. This is a perishable product. This is why we cold-ship and wrap it in ice at the farmers markets.
✔ Avoid double-dipping! Use a clean spoon every time to prevent contaminating the product with the bacteria from your mouth. Since it is preservative free, even your own bacteria can decrease it's shelf life.
✔ Feel free to freeze! You may scoop your moss into ice cube trays and freeze for 3 months, at least! The frozen cubes are perfect for adding into your smoothies.
✔ Enjoy it! This was created for you to love the product and to show love to your body. Be consistent, keep it in the front of your fridge, and notice healing benefits of deep mineralization to your system.