OUR SEA MOSS
Our sea moss is a made without the use of any pasteurization, chemicals, or preservatives, and must be treated with care. We often tell customers “treat this product like you would raw milk”.
We proudly serve our exclusive deep water harvested sea moss without the use of preservatives. This is what separates us from the pack, along with our certified third-party testing, and our A-grade with the San Diego County health department.
HOW TO USE
✔ Treat it like raw milk. Would you leave raw milk in your fridge for over 2 weeks? Likely not. So do not do this to your delicate jar of sea moss!
✔ Consume it! Plain and simple. We advise folks to begin with one tablespoon a day for the first day or two, as sea moss is known to act as a gentle binder, then gradually increase your dosage up to 3 TBSP a day or more.
✔ Always always always keep refrigerated. This is a perishable product. This is why we cold-ship and wrap it in ice at the farmers markets.
✔ Avoid double-dipping! Use a clean spoon every time to prevent contaminating the product with the bacteria from your mouth. Since it is preservative free, even your own bacteria can decrease its shelf life.
✔ Feel free to freeze! You may scoop your moss into ice cube trays and freeze for 3 months, at least! The frozen cubes are perfect for adding into your smoothies.
✔ Enjoy it! This was created for you to love the product and to show love to your body. Be consistent, keep it in the front of your fridge, and notice how consuming sea moss is for you and your body!
